The betel (Piper betle) is the leaf of a plant growing primarily in Southeast Asia that belongs to the same family as the pepper. Betel leaf is also called Paan. Betel leaf powder has been used from ancient times as an aromatic stimulant and anti-flatulent. It is useful in arresting secretion or bleeding and is an aphrodisiac. Its leaf is used in several common household remedies.
Betel is popular for people with diabetes because it can regulate their glucose levels. It can lower your cholesterol and protect your heart. Betel piper leaf has antimicrobial properties that can protect against bacterial and fungal infections. Betel supports wound healing, especially in the case of burns.
Usages: Betel leaf power possess cooling and analgesic attributes and may be used on the painful region of the body for short-tum relief. This powder has effective diuretic characteristics. Thus, it may be blended with thin milk and taken by sweetening because it facilitates simple urination. Moreover, It is useful for voice enhancement, sweet breathe, clearing throat as well as for eliminating bad smell of the mouth. Betel leaves powder is advantageous in curing nervous debility and pains.
How to Use / Directions: Add to your favourite garlic rice or simply add them to your roasted or grilled chicken to have nutritional taste.
